Description

Our flagship ‘house coffee’ – our interpretation of everything we look for in a more traditional coffee flavour profile. Rich chocolate and nut, with a smooth texture and hint of fruit. This coffee is extremely versatile and suitable for a variety of brewing methods – from espresso all the way through to cafetière. Great either black or with milk. The name ‘Warehouse City’ is a nod to the industrial roots of the Royal Mill building our roastery is located in.

GREEN PRICE: £7.86 per kilo

AMOUNT PURCHASED: 1,800kg

Price range: £10.00 through £35.00

Producer

DBarbosa Coffee

Cup Profile

Chocolate, Stone Fruit, Nut

Country

Brazil

Preparation

Natural Fermented

Terroir

Minas Gerais
Fazenda Esperança

Genetics

Red Catuaí

Altitude

1,100m

Cup Score

83

Sourcing

GE Imports

Description

Our flagship ‘house coffee’ – our interpretation of everything we look for in a more traditional coffee flavour profile. Rich chocolate and nut, with a smooth texture and hint of fruit. This coffee is extremely versatile and suitable for a variety of brewing methods – from espresso all the way through to cafetière. Great either black or with milk. The name ‘Warehouse City’ is a nod to the industrial roots of the Royal Mill building our roastery is located in.

GREEN PRICE: £7.86 per kilo

AMOUNT PURCHASED: 1,800kg

We change-up the specific coffee we use for our Warehouse City several times a year depending on the harvest. We always use a single-origin Brazil, as we believe it provides reliable consistency all year round, with a comfortable and familiar cup profile.

We’re proud to have a long-standing relationship sourcing coffees from the team at DBarbosa Coffee. This particular lot is from Esperança farm in Minas Gerais, South-East Brazil. It is a Red Catuaí cultivar (hybrid of Caturra & Mundo Novo) which has undergone natural processing with an extended phase of fermentation.

We roast this coffee on a slightly longer, more developed profile compared to our other beans to try and highlight the chocolate and nutty sweetness. The acidity is muted with subtle stone-fruit notes. The flavour is bold enough to cut through milk – perfect for a flat white.

This specific lot has milk chocolate notes with a pleasant fruity sweetness which reminded us of apricot, and a subtle hint of citrus. The body is smooth, mellow and well-rounded.